Name: Oleander
Alias: Wine glass flower
Latin Name: Thevetia peruviana Schum
Family: Apocynaceae
Oleander
Origin & Distribution: Native to tropical America, this plant has been widely cultivated in warm regions around the world due to its ornamental value and resilience.
Morphological Characteristics: Oleander is an evergreen shrub or small tree that typically grows between 2 to 5 meters tall. It has a milky sap, which is toxic. The plant produces showy flowers during summer and can bloom throughout the year in warmer climates.
Growth Habits: Oleander thrives in full sun but can tolerate partial shade. It prefers warm, humid conditions and is highly resilient. It is drought-tolerant once established, wind-resistant, and able to withstand air pollution, making it a popular choice for urban landscapes.
Propagation: Oleander can be propagated through seeds or cuttings. When sowing seeds, they should be broadcasted and kept moist. Seedlings should be transplanted when they reach about 10 cm in height. To encourage bushier growth, the growing tip can be pinched back when needed.
Landscape Use: With its dense foliage, attractive flowers, and long flowering period, oleander is a popular choice for ornamental planting. It is often used as a hedge, border plant, or in garden beds. Its vibrant blooms add color to gardens throughout much of the year.
Note: All parts of the oleander plant, including the leaves, flowers, and fruits, are poisonous. Ingestion can cause serious health issues, so it should be handled with care, especially around children and pets.
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