Cordyceps sinensis is a kind of valuable Chinese medicinal material, which has extremely high medicinal value and is listed as the top three Chinese tonics together with ginseng and velvet antler. Chinese medicine believes that Cordyceps sinensis is sweet, mild, non-toxic, and belongs to the lungs and kidneys. Its main effects are kidney yang, nourishing yin, and quintessence, which can cure cough and cause damage. Insufficient precision, various syndromes of lung and kidney deficiency can be taken, the effect of the same ginseng. However, its medicinal properties are calm, complement but not dry, nourishing but not tired, sparse but not drastic, slow but not stagnant, non-toxic side effects
Cordyceps polysaccharide: one of the main active ingredients of Cordyceps sinensis, is a polysaccharide composed of mannose, cordycepin, adenosine, galactose, arabinose, xylosyl, glucose, and fucose, and has a strong biological activity. Cordyceps polysaccharide It has the functions of consolidating basic elements and uprooting evil spirits, and can regulate various functions such as immunity, anti-tumor, kidney protection, anti-aging, anti-fatigue, regulation of lipid metabolism and glucose metabolism, anti-fibrosis and anti-radiation;
A variety of amino acids: contains 18 kinds of amino acids, including aspartame, su, silk, corn, alfalfa, sweet, wolfberry, egg, different bright, bright, phenylpropanol, tyrol, lai, group, cyst, cysteine, sperm, color, etc. The highest content of glutamic acid, arginine, aspartic acid, and leucine; pharmacological experiments showed that natural glutathione glutamic acid, tryptophan and tyrosine as the main components, tryptophan as the main active ingredient, while All contain 8 kinds of human essential amino acids. Cordyceps in the clinical tonic, adjuvant treatment of digestive and nervous system diseases, inhibition of pathogens and enhance immune function, and its rich in the above-mentioned amino acids;
Fat: The fat content of Cordyceps sinensis is 9 to 10%, and most of them are unsaturated fatty acids accounting for 80.2 to 82.5%, saturated fatty acids accounting for 11.1 to 13.6%, and 12 have been detected so far. It is stearic acid, palmitic acid, oleic acid, linoleic acid, 14-methylpentadecanoic acid, pentadecanoic acid, hexadecanoic acid, 3-octadecanoic acid, 9-hexadecenoic acid, 14 Monomethylhexadecanoic acid, 9-octadecenoic acid, 11-octadecanoic acid;
Antibacterial active substances: antagonistic to Gram-negative and positive bacteria, Bacillus and non-bacillus, Streptomyces in actinomycetes, and it is different from cordycepin antibacterial spectrum. This antibacterial active substance is more heat-resistant and active. High, good stability;
Cordycepic acid: cordycepic acid in Cordyceps sinensis is a kind of D-mannitol, which is the isomer of quinic acid. Cordycepic acid has the function of promoting metabolism and improving microcirculation, preventing and treating cerebral thrombosis, cerebral hemorrhage, and myocardial infarction. , long-term failure, as well as antibacterial, antitussive, expectorant, anti-asthmatic, diuretic swelling, lower intracranial pressure, enhance the body's resistance to disease and other effects, the level of cordycepic acid is the main measure of Cordyceps quality standards Among them, Cordyceps militaris with high cordycepic acid content is considered to have high medicinal value. The content of Cordyceps sinensis in Cordyceps militaris from different origins and quality ranges from 3 to 8%, and it has been reported that some experts have detected the content of high quality Cordyceps sinensis in Tibet. 8.4%;
Alkaloids: Cordyceps, uracil, thymidine, adenine, guanine, uridine, adenosine, hypoxanthine, hypoxanthine detected from Cordyceps sinensis; adenosine has improved heart and brain blood Circulation, prevention of arrhythmia, inhibition of neurotransmitter release, and regulation of endocrine function; adenosine content is also one of the main indicators for assessing the intrinsic quality of Cordyceps sinensis. Some experts analyzed the content of adenosine in Cordyceps sinensis from different origins. The content of adenosine in Cordyceps sinensis was From 142.5 to 396.6ug/g, the adenosine content of Cordyceps sinensis produced in Tibet and Qinghai was higher than that of other places, and the adenosine content of Cordyceps sinensis produced in Tibet Naqu was the highest.
Trace elements: There are more than 30 trace elements of Cordyceps sinensis, with the highest content of P and Mg, the higher are Al, Fe, Ca, Na, Zn; followed by K, Si, Mn, Sr, Ba, Cu, Zr, etc.;
Novel immunosuppressive agents: Japanese experts have extracted antibiotic components from Cordyceps sinensis culture fluid and chemically modified it to synthesize a novel immunosuppressant, FTY720, whose chemical structure and effect are different from the existing immunosuppressive agents. The cells, which exhibit immunosuppressive effects, are particularly noticeable in suppressing rejection of organ transplants and other diseases. In animal tests of various organ transplantations and skin grafts, they exhibited excellent inhibitory or therapeutic effects on rejection. No side effects occur, and immunosuppressive effects are better when used together with existing immunosuppressive agents;
Other Ingredients: Cordyceps is rich in superoxide dismutase (SOD) and contains 65mg/g protein. This enzyme acts as a cell's protective enzyme, has the function of scavenging oxygen free radicals, protects cells and tissues from anion damage, makes the body benefit and is anti-aging and anti-aging; Cordyceps also contains vitamins Bl, Bl2, and VE; there is an expert use of silica gel By column chromatography, 8 compounds were isolated from Tibetan Cordyceps sinensis. They were palmitic acid, ergosterol, cholesterol, ergosterol peroxide, sitosterol, caffeine, beer sterol, and ceramide; experts also analyzed by HPLC. Cordyceps polyamines, detected 1,3-diaminopropane, putrescine, spermine, cadaverine and so on.
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Shelf life: 24months
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