Second, according to local conditions, skillfully use the first fertilizer. First, the wheat field with sufficient base fertilizer, fertile land, strong conservation capacity, and adequate waterlogging conditions should be postponed until the jointing stage for the first time. The second is that the basic fertilizer is moderate, the ground is medium and the sensation is moderate, and the wheat field with a small population can be properly managed early. The first time the fertilizer is applied before the jointing period is up. The third is the lack of base fertilizer, fertilizer and water is weak, the loss of fast, the group before the winter is small, grasp the first time in the beginning of the return period of the implementation of the first fertilizer.
Fertilizer amount: high-yielding fields use about 7-10 kilograms of pure nitrogen; the amount of pure nitrogen in the middle production field is about 6-8 kilograms; the amount of pure nitrogen in low-yielding fields is about 5-6 kilograms. High fertility is appropriately reduced by the amount of fertilization, and low fertility is appropriately increased by the amount of fertilization. Timely measurement and prevention of pests and weeds. Preventing pests and weeds is an important part of winning this year's summer harvest. Chemical weeding should focus on the prevention and control of returning to the green period, and the use of fungicides when using herbicides can prevent root diseases. Pest and disease prevention and control should strengthen forecasting and strive to minimize pest losses. In the period of turning green-joint wheat, that is, early March to early April, attention should be paid to the control of sheath blight, root rot, total erosion, powdery mildew, and wheat spiders; during the jointing-heading period, that is, from mid-April to early-May, pay attention. Prevention of midge; earing flowering season that is in mid-May, pay attention to the control of scab, stripe rust, wheat stubble; mature filling period that is late May to early June, pay attention to control of leaf blight.
Middle Capacity, such as 200kg Black Garlic Machine is also very popular.It's output is about 100kg black garlic for each batch prodcution.
Black Garlic Machine is widely used for making whole black garlic, solo black garlic and so on. It's process cycle is about 20days for one batch.
We use anhyrous fermenting technology to make black garlic so we don't need to prepare water pipe .We just need to control fermenting time and temperature.
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