Fall is one of the most challenging times for laying hens. After a busy egg-laying season in spring and summer, hens often become weak, with low body weight, fragile bones, and feather loss due to high nutrient demands. To ensure their health and prepare them for the upcoming winter and the next egg-laying cycle, it's essential to restore their physical condition through proper nutrition. A scientifically balanced feed formulation can help rebuild their strength by providing more energy, supporting bone development, and promoting feather regrowth.
To achieve this, the diet should include increased levels of carbohydrates to help build up fat reserves, along with minerals that support bone and feather health. This not only improves the hen's overall condition but also enhances their immunity, ensuring they can survive the winter and continue laying eggs efficiently in the following spring.
Here is a recommended feed formula to help restore the hens' constitution:
65% corn, 5% sweet potato, 5% sorghum, 10% soybean meal, 3% fish meal, 2% grass powder, 0.4% animal oil, 2% bone meal, 3% shell powder, 2% rock phosphate, 2% gypsum, 0.3% salt, and 0.3% Bao Yu Ling (a supplement commonly used in poultry feed for health improvement).
This balanced approach ensures that hens receive all the necessary nutrients to recover and thrive, setting them up for a healthier and more productive next laying season.
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