It is now the collection and processing season of Huangshan Gongju. Let's talk a little about the clever processing technology of Huangshan Gongju. First, flower clusters from the United States: When I was picking chrysanthemums, I consciously connected two flowers, three flowers, and five flowers at a time. We did not destroy it when processing, and the flowers thus collected sometimes had a few flower stalks. As the saying goes, the safflower needs a green leaf lining, so that the flower clusters soaked up in the cup and float in the cup have a natural beauty. From this, I think of whether we can classify the picking flowers, such as two linked "double flowers", five flower clusters of "five gold flowers" and their brand names, so that the price of Huangshan Gongju is even higher. ring. Second, the petals are not scattered: the fresh chrysanthemum will be steamed with steam for 1 to 2 minutes to make the petals slightly soft. This will not only save time but also save energy. The dried petals will shrink, the flowers will be spherical and the petals will not be scattered. In addition, when packing and transportation, it is not easy to bump the petals, so that scattered flowers are rare and the utilization rate of the products is improved. In the blisters the flowers unfolded in their original pattern. Third, take off the flower water: When the flower is processed in rainy days, it is necessary to remove the water between petals. If you only want to buy a dehydrator to spend nearly 200 yuan, do not take off the flower when it is still resting, such as using a washing machine to take off the chrysanthemum water, first flowers in a plastic woven bag, and then put the washing machine in the dehydration bucket.
Goji, Goji Berry, or wolfberry is the fruit of either the Lycium barbarum or Lycium chinense, Lycium is a genus name and pronounced similarly to the word "Lycos", which means wolf in Greek. Goji is pronounced similarly to its Chinese pinyin "gÇ’uqÇ". With the increase of its exports, the name "goji" is becoming more and more popular.
Goji berry ( [Goji" means [happy") has been used for thousands of years by herbalists in China to protect the liver, help eyesight, boost immune function, improve circulation, and promote longevity and overall well being. It has only recently gained popularity in the west, it has become so polar, in fact, the Time Magazine recently named the Goji berry as [super-fruit" of the year. A big reason why Goji berries have quickly become a favorite nutritional supplement is that its impressive list of ingredients. The Goji berry, also called the wolfberry, is a bright purplish red or purple red berry that comes from a shrub that is native to China. In Asia, goji berries have been eaten for generation in the hope of living longer.
Goji Berry
Goji Berry,Black Goji Berry,Red Goji Berry,Standard Goji Berry
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