Wild duck grazing technology

Brooding wild duck domestication

Freshly hatched ducks have to be bred for nearly a month. The brooding period is mainly domesticated from two aspects. The first is the enhancement of sound memory and the second is the enhancement of environmental conditions. The specific methods of operation are: (1) normal breeding and management by broodurers during the brooding period; (2) feeding or drinking water must be accompanied by continuous use of passwords or "duck and duck" singing to form conditioned reflexes; (3) When the young ducklings are raised on the ground, the rearing personnel shall properly contact or expel and do outdoor sports. Note: Select sunny weather to drive the ducklings into the water so that the ducks can adapt to the environment as soon as possible.

Duckling pool setting and usage requirements. The depth of the water is about 50 centimeters. The area is about 1/4 of the enclosure area. There must be a gentle slope around the pool. It must not exceed 20 degrees. It starts with less water injection. After a few days, the ducks are familiar and can be filled with water. Usually the afternoon of the first day. Water injection is more important when using well water. In the future, the ducklings can play in the water according to the weather conditions.

Breeding training for wild ducks

The food intake of wild ducks gradually increased during the breeding period, showing the behavior of feeding and feeding to people. At this time, they did not have the ability to fly. Therefore, it was the best time for the training of pasturing. The specific operation method is as follows: Set up troughs and sinks on both sides of the road from the pens to the ranch, and induce or drive out of the ring by the original breeder. The feeding is changed from the original four times to three times. The morning and noon are Feed out of the circle and rest in the house at night. After the rainy days in addition to stocking in the laps, after a week, you can rush to the final ranch for grazing and feeding management. The basic requirements for the wild ducks to eventually put the pastures are: (1) The distance between the grazing and the pens should not exceed 300 meters. (2) The feeding ground in the grazing land should be leveled and the troughs and troughs should be provided. The ground slope of the wild ducks at the water surface must not exceed 30 degrees. (3) The water area of ​​the ranch pool can be about 1 hectare, and the water depth should not exceed 3 meters. Water and fertilizer are not required to be chemically polluted, and poplars, willows, eucalyptus, etc. are planted on the back of the pool water to facilitate duck shading and sheltering from the rain, and the surrounding weeds are rich and tender, or they are planted with high-quality vegetables and pastures to supplement the supply of feed. To ensure that mallards feed freely. (4) Roads between duck houses and grazing sites should avoid tall buildings and high-voltage electric wires, which will help the ducks broaden their horizons and make them easy to walk and fly.

A group of wild ducks can be introduced into the ranch for a week to get acquainted with the entire water surface and surroundings. Ducks in the late bred and ducklings can graze all day long and rainy. Normal grazing and herds can be guaranteed by controlling feeding time and feed amount of wild ducks. The specific operations of the grazing or non-laying ducks during the rearing period are as follows: Daily fasting is performed in the early morning to drive pastures. Feeding pastures from 7am to 8am. To reach eight full, you can feed at about 11 o'clock noon, feed six or seven percent to control the time of returning to herd, return to animal husbandry one hour before sunset, and feed the third time in the pens to make it full. When it is cold and rainy, it needs to be fed to resist the cold and cold air. In summer, ducks can be kept in the circle for camping. In the spring and autumn, you can rest in the house. It is forbidden to spend the night in the pasture in the pasture to prevent natural enemies. Devoting bad habits is not conducive to business.

Grazing and stopping time of commercial wild duck

Wild ducks for meat use are bred ducks raised to 60 days of age to stop grazing into captive fattening.

Timber grazing and grazing time for velvet ducks

The grazing of velvet ducks is a continuation of the grazing of wild ducks. Only the mallards gradually have the ability to fly. Generally, the grazing ducks can be grazing after being frozen.

Grazing Techniques for Breeding Wild Ducks

Breeding ducks in the south can be grazing year round; in the north winter, they need to be grazing into the rearing period for captive breeding. Therefore, the grazing of wild ducks grown in the north is a process of re-grazing after the spring and ice melting. Its operation essentials: (1) start from the beginning domestication, step by step, can not be impatient, after a few days can enter the normal grazing procedures; (2) after production requirements in the house finished eggs, and then release the feeding within the ring, out of animal husbandry The time can be between 9:00am and 10:00am. By controlling the feed at noon, the wild ducks should be returned to the pastures before sunset. All ducks are required to return to the farm before feeding. After sunset, they are housed in their homes and supplemented with nighttime feeds. (3) Because the ducks of the production of eggs all have the ability to fly, the environment is quiet when the animals are grazing, and there must be no strangers or other sudden animals or action disturbances to avoid damaging the group. After each day of herd hunting, we must check and release the grazing land again. If there are any wild ducks that are not returned, we must promptly rush back to prevent loss of eggs.

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