How to eat: You can eat raw, twisted, soup or stir-fry. Cold, undigestible, such as eating too much, easy to bloating.
Dish Description:
Drink sip: Add fresh squid, strawberry, kiwi, and tea. There is thirst and lower blood pressure.
Angelica rice porridge:
[Materials] Angelica 15 grams, Poria 30 grams, 100 grams of rice.
[Production Method] Cut Angelica officinalis into pieces and cook for 30 minutes. Add glutinous rice and glutinous rice into porridge after slagging. Add honey after eating.
[Function] Qingrejiedu, activating blood to relieve pain, spleen dampness. For sore throat, hot cough, upset and thirsty. Angelica polysaccharides contained in Angelica sinensis can significantly enhance the body's immune system and prevent the occurrence of cancer.